When I was putting together the last Greening Your Kitchen post, I left off a few things, forgot to include some things on my list, and found out some new things that I think are important. Here is part 2 of Greening your Kitchen. Part 1 can be found here.

10) Run your Dishwasher at Full Capacity

"Hand washing dishes can actually take up to 50 percent more water than a water-saving, energy-efficient dishwasher. But before you celebrate, check the date on your dishwasher. Those made before 1994 consume more water than current models, so it may be time for an upgrade to an Energy Star-rated model, which is 41 percent more efficient than the federal standard. Even if you have a brand-new, hyper-efficient model, you can still conserve water and energy. Only run full loads, and don’t waste time and water pre-rinsing dishes." - Source

11) Buy in Bulk

It is relatively easy to find things like spices and whole grains (lentils, flour, oatmeal etc) in bulk bins where you are often able to bring your own container for the bulk goods. Some places also offer bulk dried pasta, chocolate, rice, sugar, snacks and much more. This is a great green tip because when you buy in bulk there is much less packaging that if you buy that product in a set quantity on a supermarket shelf. It is often possible to shop bulk at smaller stores, as well, which is also great. I love the freshness of bulk spices at Indian grocery stores.

12) Set up a recycling centre

Under-the-sink recycling bins seem to be the most common. You can get ones on wheels or similar for easy access. Label each container and keep it organized: that way you won't have to re-sort the cans and bottles when you remove your recycling from beneath your sink and take it to wherever you take your recycling.

13) Cut your Garbage Output

"-If you don't use reusable bags for your grocery shopping, reuse your plastic bags as trash-can liners. (Or ask for paper, and recycle the bags!)
-Recycle old clothing by cutting it up for dishrags and dustcloths. (This can also cut down on paper towel use)
-Reuse bread bags and other plastic food bags -- they're great for taking a sandwich to work.
-Buy less processed food. It's better for your body and reduces packaging waste." Source